Wedding Cake Thaw To Decorate Deliver Frozen. So we usually suggest that the cake is wrapped tightly in a double layer of clingfilm plastic wrap and a layer of foil to provide enough protection. Ideally youll let the cakes cool in their pans for 10 minutes remove the cakes from the pans and let them cool the rest of the way on a cooling rack before wrapping and freezing them.
The night before you assemble the cake move your layers from the freezer to your refrigerator. When the exterior buttercream is set wrap the entire cake tightly with plastic wrap a couple times followed by tin foil if the cake needs to be stored for more than a week. Its also much easier to level a cake thats still partially frozen like after 20 to 30 minutes of thawing.
The face my husband made after I offered up a forkful of wedding cake was.
Its also much easier to level a cake thats still partially frozen like after 20 to 30 minutes of thawing. Place the container in a deodorized refrigerator to defrost. Several hours before delivery place still wrapped box on. A 3-tier cake will probably take 48 hours.
